Mmmmmmmm No picture of this one so you're going to have to conjure up your own image!
Imagine you have a mouth full of ice cream- quite light in consistency and very basic (but oh so good) in flavour: no vanilla, no nothing, just cream.
But this light cream is the perfect base to hold chunks of zingy crystallised ginger, which adds a spicy bite and a sugary crunch. And some of the ginger is inside dark chocolate, which you have to bite off (or melt off) going through rich cocoa to find the ginger. All inside the cream.
Perfect. Not too sweet or rich or spicy or chocolately but still assertively flavoured with a great texture. In fact so good, I have just upgraded my rating from a 7 to 8/10.
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